By now it’s pretty clear that I have a love for shallots. I also have a huge love for arugula. It’s almost a side to anything I eat and doesn’t matter what cuisine it is. It’s super simple salad but…
Kacchi Biryani
Whenever I think of anyone’s wedding I think of kacchi biryani. Kacchi biryani was always eaten on a special occasion in my house growing up. And if you are Bangladeshi you know the best kacchi is without a doubt is…
Hariyali Buttermilk Chicken
I took a leaf out of Samin Nosrat’s book — the infamous Buttermilk Chicken. I love, love cilantro which is another reason why I love Hariyali kababs. I had been thinking up this recipe for a while and this Thanksgiving…
Chicken Makhani
Chicken Makhani or Butter Chicken — is my lazy Sunday kinda meal. Butter chicken is actually an Indian dish as opposed to tikka masala which is actually British contrary to popular belief. Butter chicken was “accidentally” invented by a chef…
Lemon Habanero Crispy Chicken Thighs
Always start skin on chicken thighs on a cold pan to get crispy skin. Ingredients 4 bone-in, skin on chicken thighs 2 whole lemons 2 habaneros 2 to 3 garlic cloves 4 grinds black pepper 1/2 cup chicken stock 2…
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Fuchka
Fuchka/Puska/Gol Gappe/Panipuri — whatever you may call them are my favourite street food/snack of all time. Like last meal on earth kinda favourite. I make a beeline for it as soon as I get off the plane in Dhaka. There…
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